October 8, 2019Cassava (yuca) is a starchy tuberous root of tropical perennial trees and used as food in tropical countries. The cassava plant is native to South America. The cassava crop was grown as alternative to...view
February 14, 2019The starch material that has been dehydrated usually still contains a large amount of water. According to the nature of the starch material, the water content is generally between 35% and 45%. Dehydra...view
December 28, 2023The 6th Kenya International Industrial Exhibition and Henan Export Commodities Exhibition, held from September 21st to 23rd, concluded at the Sari Expo Centre in Nairobi. Goodaway Machinery, spanning ...view
January 25, 2022There are many different modes of potato starch production process: potato planting base + starch processing plant, agricultural cooperatives + potato planting retail investors, large starch processin...view
March 20, 2024Every year, from April to May, fresh green peas hit the market, boasting plump kernels and a refreshing taste. Peas contain starch and oil in their seeds, which can be utilized medicinally for their d...view
April 23, 2024As the summer harvest season for potatoes approaches in July, the high temperatures of the season make it challenging to preserve many foods and fruits. Prolonged storage often leads to rot and mold, ...view
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